Tuesday, November 17, 2009

black olive and rosemary bread

.....the first attempt.

well....it needs a little perfecting,
but the flavor was good.
(so long as you don't include the pregnant stomach in such talk)
  maybe i'll try it with a sourdough starter next time, though.

it was very soft and moist,
 but not quite as chewy as i had planned.

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